What better excuse to go all out and cook than Fathers Day! I decided that I would have my Father over and make him a yummy meal to say Thank You for all you have for me over the years. I put together some of my Dads favorite flavors and made a killer meal out of it. My mom was putting together some recipes the other day and she sent me them before sending them out to the family and one really caught my eye. "Sticky Chicken" yumm-o!! My step mom made an amazing salad (i don't have the recipe for it yet but i will put it up when i do) it had toasted ramen noodles in it which sounds a tad odd but it was actually pretty delightful. Then to top it off i did what I do best I baked 'Rocky Road Brownies" and topped them off with a scoop of ice cream.This was a meal fit for an amazing Father!
Sticky Chicken
-Chicken ( I did 3 HUGE chicken breast and cut it into strips)
-1/2 jar of apricot preserves
- 1 bottle Russian Dressing (Found by the salad dressings)
- 1 packet of onion soup
Directions:
-Marinate chicken for 24 hours.
-Preheat oven for 350 degrees and cook for 1 hour
ENJOY!!
Really Rocky Road Brownies
-8 squares (1 ounce each) unsweetened chocolate
- 1 1/2 cups butter
- 6 eggs
- 3 cups sugar
- 1 1/2 cups all-purpose flour
- 1 tablespoon vanilla
- 1 cup chopped walnuts
Topping:
- 2cups miniature marshmallows
- 1 square unsweetened chocolate (melted0
Directions:
- In the microwave, melt chocolate and butter (set aside)
- Beat eggs for about 2 minutes
- Gradually add sugar; beat until thick
- Stir in chocolate mixture and vanilla.
- Fold in flour and nuts
-Pour into greased and flour pan
- Bake at 350 degrees for 25-30 minutes
- Sprinkle brownies with marshmallows
- Broil until marshmallows become golden brown
- Drizzle with melted chocolate
I love you Dad!!
